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Three eggs, often accompanied by a combination of bacon, sausage, and toast, reflecting a classic American breakfast tradition.

Scrambled eggs, bacon, sausage, and toast, typically accompanied by home fries or hash browns.

Smashed avocado on toasted bread, often garnished with ingredients like tomatoes, eggs, and various seeds for added texture and flavor.

Scrambled eggs, cheese, and a variety of fillings like bacon, sausage, potatoes, and salsa, wrapped in a flour tortilla.

This dish typically includes a signature blend of ingredients unique to the establishment, often featuring a combination of eggs, meats, and cheeses.

A blend of eggs, cheese, and traditional Southwest ingredients like black beans and avocado, served with a side of coffee.

Served with a side of hash browns and toast, this dish features a New York steak alongside eggs prepared to your preference.

Steel cut oatmeal traditionally served with a selection of toppings such as fresh fruit, nuts, and a hint of brown sugar or maple syrup.

Eggs, bacon, and cheese served on bread, typically includes a spread such as mayo or a savory sauce.

Eggs, bacon, sausage, potatoes, and cheese, combined to create a hearty breakfast offering.

Bacon, fried egg, cheddar cheese, and a savory chipotle-ranch spread served on a toasted English muffin.

Generously filled with eggs, choice meats, and cheese, served between soft, fresh bread, making it substantial enough to require two napkins.

Papa's favorite breakfast sandwich typically includes a hearty combination of eggs, choice meats, and melted cheese, served on a freshly baked bun.

A bagel layered with cream cheese, smoked salmon, capers, and red onion.

Poached eggs and crispy bacon on an English muffin, typically includes grilled tomatoes and topped with hollandaise sauce.

Toasted English muffin topped with fresh avocado, tomato, two poached eggs, and hollandaise sauce.

Two poached eggs and Canadian bacon on an English muffin, topped with hollandaise sauce.

Poached eggs on English muffins with fresh spinach, tomato slices, and hollandaise sauce, accompanied by seasoned home fries.

Poached eggs and savory corned beef hash on toasted English muffins, topped with hollandaise sauce, served with a side of seasoned breakfast potatoes.

Poached eggs and a seasoned beef patty on an English muffin, typically includes a unique blend of hollandaise sauce.

Two poached eggs atop an English muffin with feta cheese, spinach, and olives, drizzled with hollandaise sauce, typically includes Mediterranean herbs.

Sausage benny typically includes poached eggs and sausage on an English muffin, all brought together with a drizzle of hollandaise sauce.

Smoked salmon and fresh avocado on an English muffin, topped with poached eggs and hollandaise sauce.

Two poached eggs atop a flaky croissant, typically includes ham, all smothered with hollandaise sauce.

Grilled steak on a toasted English muffin with two poached eggs, typically includes hollandaise sauce.

Poached eggs and crispy bacon on an English muffin, typically includes grilled tomatoes and hollandaise sauce.

1 egg, prepared to your preference, such as scrambled, poached, or fried.

Two eggs, prepared in a style of your choosing.

Three eggs, prepared to your preference, offering a simple yet fulfilling start to the day.

Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

Sliced Canadian bacon, typically cured and smoked, offering a leaner alternative to traditional bacon.

A serving of feta cheese, often accompanied by a sprinkle of oregano and a drizzle of olive oil.

A side fruit bowl typically includes a refreshing mix of seasonal fruits, carefully selected for freshness and taste.

Sliced ham, lightly prepared to complement a breakfast focused on the lighter side.

Shredded potatoes, lightly seasoned and cooked until crispy.

Hollandaise sauce, typically served as a creamy accompaniment to various breakfast items.

Crispy, golden-brown potato chunks seasoned with herbs and spices.

Peanut butter served as a simple, yet satisfying addition to your meal.

Tasty side of succulent sausages cooked to perfection.

Two specially blended sausage patties, hand-pressed and cooked to highlight their unique seasoning.

Choice of toast or bakery item: white, multi-grain, rye, wheat, bagel, English muffin, croissant, raisin.

Yogurt layered with granola and a variety of fresh fruits, typically drizzled with honey.

Grilled tomato, often accompanied by a light seasoning to enhance its natural flavors.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Available in a variety of flavors including regular salt, BBQ, salt and vinegar, or jalapeno.

A lighter version of the classic hollandaise sauce, typically made with reduced-fat ingredients to complement your breakfast favorites.

Cream cheese, typically paired with bread or bagels, offering a smooth texture and a mild, tangy taste.

Filled with avocado, tomato, and bell pepper, this omelette is paired with seasoned, crispy potato cubes.

A farmer's omelette typically includes eggs, ham, onions, green peppers, and cheese, often accompanied by potatoes or hash browns.

A hearty omelette filled with ham, sausage, and cheddar cheese, accompanied by mushrooms and spinach.

A western omelette, typically including ham, onions, bell peppers, and cheese, combined and cooked into a fluffy egg mixture.

Fluffy omelette filled with spinach, topped with juicy tomato slices.

Egg whites combined with spinach, tomatoes, and mushrooms, often accompanied by wheat toast and fruit.

Egg omelette with spinach and diced potatoes.

Fluffy buttermilk pancakes served with a side of butter and syrup.

Blueberry-stuffed pancakes available in full, half, or single sizes.

Pancakes with chocolate chips, available in full, half, or single sizes.

Banana chocolate chip pancakes. Choose banana size: full, half, or single.

Crispy Belgian waffle topped with fresh strawberries, blueberries, banana slices, and a dollop of whipped cream.

Thick slices of French toast topped with powdered sugar and drizzled with syrup.

Topped with fresh strawberries, sliced bananas, and a dusting of powdered sugar.

Thick slices of cinnamon swirl bread dipped in egg batter, griddled to golden brown, topped with powdered sugar, fresh strawberries, and dollops of whipped cream.

Toasted banana bread slices with a hint of caramelization, served with a side of creamy butter.

Bursting with blueberries, this muffin is moist and tender, featuring a golden-brown crust and a hint of sweetness.

Housemade cornbread, freshly baked and served as a delightful start to your day.

Freshly Baked, Classic English Muffin - Crispy on the Outside, Fluffy Inside

Grilled or toasted bagel, choice of preparation.

Banana nut pancakes; choice of full, half, or single serving.

A single slice of thick-cut bread, lightly toasted and brushed with butter.

Thick slices of Texas toast, lightly toasted and typically includes a generous spread of butter.

Cinnamon French toast halves topped with powdered sugar, fresh strawberries, and dollops of whipped cream.

Sliced French toast sprinkled with cinnamon, typically includes a light dusting of powdered sugar.

Golden brown waffle typically topped with a selection of fresh fruits such as strawberries, bananas, and blueberries.

A delightful blend of carrots, raisins, walnuts, and spices, baked into a comforting dish.

Skewered and grilled steak tips, chicken breast, or spiced gyro. Served with choice of rice, peppers & onions, chips, or fries.

Sautéed with a mix of seasonal vegetables, typically served over a bed of rice.

Choice of BLT, chicken salad, tuna salad, or grilled cheese sandwich. Served with a cup of soup.

A traditional Greek dish featuring layers of crispy phyllo pastry filled with spinach and feta cheese, often seasoned with herbs.

Two scrambled eggs, thick cut bacon, sharp cheddar, and a sausage patty on a pain de mie bun.

Grilled chicken, caesar dressing, romaine lettuce, and parmesan cheese on a toasted bun.

A sandwich filled with shredded lettuce, diced tomatoes, and seasoned meat, served with a side of crispy French fries.

Served on a toasted bun, this sandwich combines grilled chicken, crispy bacon, fresh lettuce, and ripe tomato with a spread of mayonnaise.

Pressed Cuban sandwich featuring ham, spiced pork, swiss cheese, pickles, mustard, and mayonnaise on Cuban bread.

Layers of thinly sliced meats, provolone cheese, and sun-dried tomatoes, typically includes a spread of pesto aioli on artisan ciabatta bread.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Layers of beef patties and cheese, typically includes lettuce, tomato, and mayonnaise, assembled in a multi-tier sandwich format.

Grilled chicken breast with tomato, red onion, and melted cheese on toasted bread.

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

Tuna salad typically includes a blend of tuna, mayonnaise, and often celery and onion, served with lettuce and tomato.

Freshly tossed greens with seasoned chicken, and crisp veggies

Sliced turkey, ham, and bacon, accompanied by lettuce, tomato, and mayo, assembled in a triple-layer sandwich.

Tender chicken breast glazed with honey, typically served on a soft bun with fresh lettuce and ripe tomato slices.

Corned beef, sauerkraut, and Swiss cheese, typically combined with Thousand Island dressing, served on grilled rye bread.

Savory sliced meat wrapped in pita with fresh veggies and sauce.

House roasted turkey, creamy avocado, crisp bacon, lettuce, tomato, and mayonnaise on toasted bread.

Backyarder: Choice of meat temp from rare to well done, served in a traditional style.

Bacon Backyard Burger: Served with choice of meat temp ranging from rare to well done.

West Coast Burger: Select from rare to well-done meat temperature, tailored for all preferences.

Seared bistro steak slices atop mixed greens, choice of meat temp: rare to well done, with house dressing.

Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.

Tender chicken breast mixed with crisp lettuce, sweet craisins, crunchy cashews, and a light dressing, embodying the essence of Cape Cod.

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Grilled chicken over mixed greens with cherry tomatoes, red bell peppers, cucumbers, olives, and feta cheese. Served with pita bread.

A warm bowl featuring a chef-selected soup, typically includes a variety of fresh, seasonal ingredients.

Mixed greens, fresh strawberries, avocado, and feta cheese, typically dressed with a light, citrus vinaigrette.

Freshly brewed, aromatic blend to kick-start your day.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Rich, creamy milk flavored with velvety smooth chocolate.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Selection between caffeinated or herbal blends.

A selection of locally sourced beers, offering a variety of flavors and styles to suit all tastes.

A nutritious blend of vegetable juices, typically including tomatoes, carrots, celery, beets, parsley, lettuce, watercress, and spinach.

Freshly squeezed grapefruit juice, offering a naturally tangy and slightly sweet taste.

Brewed coffee served over ice, typically includes sweeteners or milk to enhance flavor.

Freshly squeezed lemon juice mixed with sugar, typically served chilled.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Rich, flavorful cup of espresso brewed to perfection.

Three eggs served in the style of your choice, typically accompanied by classic American breakfast proteins and toast.

Scrambled eggs, cheddar cheese, breakfast potatoes, bacon, and sausage typically included, served in a classic American style.

Smashed avocado on toasted multigrain bread, often accompanied by ingredients like eggs, tomatoes, and various seeds or seasonings.

Scrambled eggs, cheddar cheese, and a mix of vegetables and meats, typically wrapped in a flour tortilla, accompanied by salsa.

Typically includes eggs, bacon, sausage, hash brown, and cheddar cheese on a toasted bun.

A blend of eggs, typically paired with ingredients like cheese, peppers, and onions, infused with southwestern flavors, accompanied by a side of coffee.

Steak & eggs typically includes a grilled steak accompanied by eggs, often served with a side of hash browns or home fries.

Steel cut oatmeal, often accompanied by a selection of fresh fruits, nuts, and a sweetener like brown sugar or honey.

Eggs, bacon, and cheddar typically assembled on a toasted English muffin.

Eggs, bacon, sausage, and cheese, typically accompanied by potatoes and toast, assembled to satisfy a hearty appetite.

Scrambled eggs, bacon, and toast, typically includes a side of hash browns or home fries.

Eggs, cheese, and a generous portion of meats or vegetables, typically served on a hearty choice of bread, making it substantial enough to require 2 napkins.

Eggs paired with a preferred protein and cheese, typically nestled between slices of artisan bread, reflecting a beloved family recipe.

Two fried eggs, typically paired with crispy bacon and melted American cheese, served on classic bread.

A toasted bagel layered with whipped cream cheese, thinly sliced smoked salmon, capers, and red onion, garnished with fresh dill.

Served on a toasted English muffin, the Blackstone Benedict features a layer of crispy bacon and a thick slice of grilled tomato, topped with poached eggs and a drizzle of hollandaise sauce.

Two poached eggs on a toasted English muffin, typically includes avocado and tomato, smothered with hollandaise sauce.

Two poached eggs atop Canadian bacon on an English muffin, generously covered with hollandaise sauce.

Poached eggs with spinach and tomato on an English muffin, topped with hollandaise sauce and served with a side of roasted potatoes.

Poached eggs atop savory corned beef hash and English muffins, drizzled with hollandaise sauce, served with a side of seasoned diced potatoes.

House seasoned beef patty and poached egg on a toasted English muffin, typically includes wasabi gravy and yuzu hollandaise, garnished with furikake.

Two poached eggs on an English muffin with feta cheese, olives, and spinach, topped with hollandaise sauce.

Toasted English muffin topped with sausage, two poached eggs, and hollandaise sauce.

Smoked salmon and fresh avocado on an English muffin, topped with poached eggs and hollandaise sauce.

Two poached eggs on a flaky croissant, typically includes ham or bacon, smothered in hollandaise sauce.

Grilled sirloin steak on a toasted English muffin, topped with two poached eggs and hollandaise sauce.

1 egg, prepared to your preference, such as scrambled, fried, or poached.

Two eggs, prepared to your preference, offering a simple and satisfying start to the day.

Three eggs, prepared to your preference, as a simple yet satisfying start to the day.

Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

Sliced Canadian bacon, typically prepared by grilling, offering a lean and savory option.

A serving of feta cheese, typically complemented with a sprinkle of oregano and a drizzle of olive oil.

A medley of freshly cut seasonal fruits, typically served in a bowl for a refreshing start to the day.

A side of ham typically includes a single, thick slice of country style boneless pork, prepared and served as a lighter breakfast option.

Shredded potatoes, lightly seasoned and cooked until golden, typically includes a mix of finely chopped vegetables.

Hollandaise sauce, typically includes a blend of butter, egg yolks, lemon juice, and a hint of cayenne.

Golden, crispy potato cubes seasoned with herbs and spices.

Peanut butter served as a simple, yet satisfying addition to your meal.

Tasty side of succulent sausages cooked to perfection.

A specially blended patty, typically includes a mix of seasonings, hand-pressed and cooked to highlight its unique flavors.

Assorted toast options including white, multi-grain, rye, bagel, English muffin, croissant, and raisin.

Yogurt layered with granola and fresh fruit, typically includes a drizzle of honey.

Grilled tomato, lightly seasoned and served as a complement to any breakfast choice.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Offered in an array of flavors including regular salt, BBQ, salt and vinegar, or jalapeno to cater to diverse tastes.

A lighter version of the traditional creamy hollandaise sauce, typically made with reduced-fat ingredients.

Cream cheese typically includes a smooth, spreadable cheese that pairs well with bagels or bread.

Steak, lightly seasoned and grilled, typically includes a selection of fresh, bright accompaniments to complement its rich flavor.

Packed with fresh vegetables, this omelette features tomatoes, avocado, and green onions, paired with a side of golden-brown home fries.

A farmer's omelette typically includes eggs, ham, bacon, sausage, onions, green peppers, and cheese, often accompanied by potatoes or hash browns.

A hearty blend of ham, sausage, and cheddar cheese, typically encompassed within fluffy eggs.

A western omelette typically includes eggs, ham, onions, and bell peppers, often accompanied by cheese.

Loaded with spinach, olives, and feta cheese, topped with fresh tomato slices.

Egg whites combined with spinach, tomatoes, and mushrooms, often accompanied by wheat toast and a side of fruits.

Fluffy omelette with sautéed spinach, diced potatoes, and savory meat, served alongside golden-brown home fries.

Three eggs omelette filled with smoked salmon, typically includes a blend of herbs and cheese, garnished with fresh dill.

Fluffy buttermilk pancakes served with a side of maple syrup.

Blueberry-stuffed pancakes with options of full size, half size, or single serving.

Chocolate chip pancakes available in full, half, or single sizes.

Banana Chocolate Chip Pancakes with choice of banana size: full, half, single.

A light, airy waffle topped with fresh strawberries, blueberries, banana slices, and a dollop of whipped cream.

Thick slices of French toast topped with powdered sugar and drizzled with syrup.

Topped with fresh strawberries, banana slices, and a dusting of powdered sugar.

Thick slices of cinnamon swirl bread dipped in egg batter, griddled to golden brown, garnished with powdered sugar, fresh strawberries, and dollops of whipped cream.

Thick slices of grilled banana bread, served with a side of whipped butter.

Studded with blueberries, this muffin offers a tender crumb and a hint of sweetness.

Cornbread freshly baked, often served as a comforting breakfast item, incorporating sweet corn into its batter.

Freshly Baked, Classic English Muffin - Crispy on the Outside, Fluffy Inside

Grilled or toasted bagel, available in preparation options.

Banana nut pancakes, available in full, half, or single sizes.

Half Texas toast typically includes a thick slice of buttery bread, lightly toasted.

Thick slices of Texas toast, lightly brushed with butter and grilled to a golden brown.

Thick slices of cinnamon French toast topped with powdered sugar, fresh strawberries, and dollops of whipped cream.

French toast with a cinnamon sugar crust, typically includes a dusting of powdered sugar.

Golden brown waffle typically served with a generous topping of fresh strawberries, bananas, and blueberries.

A delightful blend of carrots, raisins, walnuts, and spices, baked together to create a satisfying start to the day.

Kebab choices: steak tips, chicken breast, or spiced gyro. Served with rice, peppers & onions, chips, or fries.

Sautéed with a variety of fresh vegetables, typically served over rice, inspired by the bustling Broad Street flavors.

Choose from BLT, chicken salad, tuna salad, or grilled cheese sandwich. Served with a cup of soup.

Two scrambled eggs, thick-cut bacon, sharp cheddar, and a sausage patty on a pain de mie bun.

Grilled chicken combined with caesar dressing, romaine lettuce, and parmesan cheese on a toasted bun.

Egg sandwich with ingredients typically found in a breakfast sandwich, served on bread.

Freshly wrapped sandwich filled with crisp lettuce, juicy tomatoes, and savory ingredients, served with a side of golden French fries.

Sliced chicken paired with crispy bacon, fresh lettuce, and ripe tomato, typically served on toasted bread with a spread of mayonnaise.

Ham and spiced pork combined with cheese, pickles, mayonnaise, and mustard on Cuban bread.

Layers of roasted turkey, provolone cheese, and sun-dried tomatoes, typically includes a spread of basil pesto on artisan ciabatta bread.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

A sandwich featuring a beef patty, American cheese, lettuce, tomato, and mayonnaise, typically built with an additional layer of bread.

Grilled chicken, fresh tomatoes, and sliced red onions layered between toasted bread.

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

Tuna salad mixed with mayonnaise, celery, and onions, served with lettuce and tomato on bread.

Freshly tossed greens with seasoned chicken, and crisp veggies

Sliced turkey, ham, and bacon, accompanied by lettuce, tomato, and mayo, typically assembled on three pieces of toasted bread.

Tender chicken breast, lightly glazed with honey, served on a soft bun with lettuce and tomato.

Corned beef, sauerkraut, and Swiss cheese, typically accompanied by Thousand Island dressing, served on grilled rye bread.

Savory sliced meat wrapped in pita with fresh veggies and sauce.

House-roasted turkey paired with ripe avocado, crispy bacon, green leaf lettuce, and tomato, complemented by mayo on toasted bread.

Backyarder Burger: Choice of meat temp from rare to well done, served as a classic morning delight.

Bacon Backyard Burger: Served with choice of meat temp ranging from rare to well done.

West Coast Burger: Choice of meat temp from rare to well done, served with signature toppings.

Bistro steak salad with choice of steak temp: rare to well done. Mixed greens, cherry tomatoes, red onions, blue cheese, balsamic vinaigrette.

Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.

Tender chicken breast mixed with greens, cranberries, nuts, and a light dressing, capturing the essence of Cape Cod flavors.

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Grilled chicken atop mixed greens, cherry tomatoes, red bell peppers, cucumbers, olives, and feta cheese, served with pita bread.

A bowl of soup typically includes a comforting blend of seasonal vegetables and herbs, often accompanied by a base of chicken, beef, or vegetable broth.

A bowl of homemade soup, typically featuring a comforting blend of ingredients that may vary daily.

Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.

Mixed greens, seasonal fruits such as strawberries and blueberries, possibly nuts or cheese, typically dressed with a light vinaigrette.

Spinach and feta cheese encased in flaky filo pastry, following a traditional Mediterranean recipe.